Without agriculture, no food: without food, no life. The history of the food supply has taken a big leap from its origin, from self-sufficient agricultural, via industrialization through the use of steam devices to modern food industry. Nowadays food is more and more being processed into ready-made products you can put on your plate or reheat in a few minutes using a microwave.
The modern version of home cooking often consists of the weekly purchase of a box with ingredients that have already been pre-selected, ready to go straight into the pan. Preparing your food as efficiently as possible in as little time as possible. It seems the most important trend of the moment.
All these developments require a change in the way of working for the food processing industry.
