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Moving your Poultry business from farm to fork

Farm to Fork strategies focus on making value chains ethical, healthy and sustainable. The poultry and egg processing industries are facing unprecedented challenges. Energy and raw material prices are increasing, while consumers are demanding ever lower prices. Meanwhile, the global population continues to grow. The need to improve chicken welfare, maintain a sustainable environment and retain profitability is putting increasing pressure on producers to improve productivity while reducing both energy usage and waste. That’s where Farm to Fork strategies can help. The industry requires solutions that can help to make vital improvements within the areas of:

  • Sustainability – where improvement comes in the form of energy savings, optimized use of water and ventilation, protection of the local environment, and reduction of waste
  • Reliability – where the need to reduce wear and tear on assets, prolong equipment life, and eliminate the risks of unplanned stoppages are all critical to profitable operation
  • Safety – where keeping animals, manufacturing, personnel and consumers safe from harm is non-negotiable.

ABB Moving your Poultry business from farm to forkABB offers application-based solutions for the poultry and egg laying farming sector, food processing sector and logistics across the entire value chain. Our domain expertise, energy efficient motors and variable speed drive (VSD) / variable frequency drive (VFD) technology can help to substantially reduce energy costs, while Programmable Logic Controllers (PLCs) can deliver integrated control systems that help to provide enhanced digital visibility and control over the processes within the poultry farming, food processing and logistics sectors – from Farm to Fork.

ABB Moving your Poultry business from farm to fork

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